Zucchini Falafel + Organic Spinach Salad

Chef's Pick

Zucchini Falafel + Organic Spinach Salad

  • 8 min.

  • 270 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Heat 1 tbsp oil in skillet over medium; cook 6 falafel 2-3 min per side until browned + hot

Slice scallions + add to a large bowl with spinach, falafel + 3 tbsp dressing; toss to combine + divide to bowls

Nutrition

Servings: 2

Amount per serving

270

Calories

13g

Fat

32g

Carbs

9g

Fiber

13g

Protein

6g

Sugars

Calories per serving

270

Total Fat

13g

17

Saturated Fat

1g

5%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

800mg

35%

Total Carbohydrates

32g

12%

Dietary Fiber

9g

33%

Total Sugars

6g

Included 0g added sugars

0%

Protein

13g

Vitamin D

0%

Vitamin A

23%

Vitamin C

15%

Calcium

16%

Iron

35%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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